Old Irwin Lodge - Dining - Dinner Menu Samplings and Policies

FISHING 2010

SPECIALS 2010

SUITES & RATES

PHOTO GALLERY

ACTIVITIES / LINKS

DINING

DIRECTIONS

AVAILABILITY

POLICIES

GUEST REVIEWS

MAIL LISTS

RESERVATIONS

Please feel free to contact the Bottomleys directly when making reservations.

They will be pleased to answer any questions or assist you in selecting a suite and deciding which of the recreational activities or attractions you may wish to enjoy.

SPECIAL EVENTS CALENDAR

Please visit our Specials 2010 page for information on "Saturday Night At The Lodge". Every Saturday, one of our four-course dinners will be featured for guests to enjoy. A listing of each entree can be found on our special events calendar located in the Specials 2010 page. Please click here to view our calendar.

ST. PATRICK'S DAY DINNER at THE LODGE

You are cordially invited to join us for dinner on Saturday, March 13th, 2010 at 7:00pm to enjoy our special St. Patrick's Day Dinner at The Lodge!

St. Patrick's Day Dinner Menu

Soup du Jour

Bacon, Courgette and Irish Bleu

Salad

Asparagus and Orange

With Cream Sherry Vinaigrette

Entree

Traditional Corned Beef and Cabbage

Boiled New Potatoes

Dessert

Kilkenny Carrot Cake

With Irish Cream Frosting

Coffee and Cream

$15.95 Per Person

Reservation Deadline: March 11th

Due to limited seating, parties of four or more, please make your reservations early!!!

(208) 483-5634

Menu pricing does not include tax and gratuity

A corkage fee of $10.00 per bottle will be charged to guests who wish to enjoy their own wine.

The ambiance of the Swan Valley Room is not suitable for children under 13 years of age.

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The Old Irwin Lodge

Nightly Dinner Samplings

Every evening, dinners will be offered to our guests in the Swan Valley Room.

Reservations for dinner must be made 24 hours in advance.

Dinner Samplings:

Soups

Tomato Basil Bisque

Southwestern Split Pea

Spinach Acini Pepe

Chilled Vichysoisse

Entrees

Filet Mignon

Prime Rib

Chateaubriand

Trout Almondine

Poached Salmon

Alaskan King Crab Cakes

Roast Tenderloin of Pork

Baked Ham Royale

Frenched Rack of Lamb

Roast Turkey

Grilled Chicken

Desserts

French Apple Pie

Southern Pecan Pie

Classic Chocolate Cake

Carrot Cake

Salads

Pear & Bleu Cheese

Caesar

Classic Spinach

Avocado & Citrus

Dinners range from $16.95 to $34.95 (Gratuity and Tax are not included in price).

DINING POLICIES

Advance Notice - If you wish to dine with us and are not staying at the Lodge, reservations for dinner must be made 24 hours in advance.
Children - The ambiance of the Swan Valley Room & our nightly dinner menus are not suitable for children under 13 years of age.
Cell Phones - As a courtesy to other guests, please turn off your cellular phone while in the Swan Valley Room.
No Smoking - The Swan Valley Room and all interior common areas in The Old Irwin Lodge are non-smoking.
Liquor - Idaho law allows the Lodge to only serve beer and wine.
Corkage Fee - A $10.00 corkage fee per bottle will be charged if guests prefer to enjoy their own wine during dinner.
Forms of Payment - The Old Irwin Lodge prefers cash (US Dollars), personal or business checks, but will also accept VISA, Discover and Mastercard. We do not accept American Express.
Tax - Please keep in mind that dinner, beer or wine prices do not include gratuity and Idaho State Sales Tax (6%).

Please call (208) 483-5634 for reservations.

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